A potent antioxidant responsible for the health benefits of red wine
Helps maintain a healthy heart
Mimics the longevity effects of calorie restriction
Promotes normal cell development
Resveratrol is an antioxidant belonging to the polyphenol family found in many plants such as various berries, peanuts, rhubarb and several oriental herbs including the Japanese Giant Knotweed. It is the main component in red wine that is responsible for its touted health benefits. Research has confirmed that resveratrol has powerful antioxidant and anti-inflammatory effects in the body with the potential to impact many chronic diseases.
Suggested Use : Take one capsule daily with food or as directed by a qualified health care practitioner.